Délai de livraison
2 à 5 jours ouvrés selon disponibilité
Gratuit
Livraison offerte
Dès 300€ HT sur toute la France métropolitaine
2-3 jours
Gratuit
DHL Courier delivery
Le coursier DHL effectuera la livraison à l'adresse indiquée.
2-3 jours
Gratuit
Garantie 1 an
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Retours gratuits
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Modes de paiement :
Découvrez la machine à crème chantilly automatique professionnelle GBG avec un bac de 2 litres, idéale pour les professionnels de la restauration, des glaciers et des cafés gourmands. Conçue pour produire rapidement une crème fouettée légère et aérienne, cette machine à chantilly permet également de réaliser des mousses, nappages, milkshakes et chocolats chauds, offrant une polyvalence maximale pour votre carte de desserts et boissons.
Grâce à son régulateur simple, vous pouvez ajuster le volume et l’onctuosité de la crème selon vos besoins, pour obtenir des préparations parfaitement consistantes à chaque utilisation. Lorsque le volume de la crème atteint 200 %, la distribution se fait automatiquement par le robinet équipé d’un couteau en forme d’étoile, garantissant une présentation professionnelle et soignée.
La machine à chantilly GBG est facile à nettoyer, grâce à sa cuve en acier inoxydable réfrigérée et à son clapet anti-retour qui préserve la qualité de la crème et l’hygiène lors du service.
Caractéristiques techniques principales
Compacte, performante et fiable, cette machine à crème chantilly automatique GBG permet de gagner du temps tout en garantissant un résultat professionnel, même en période de forte affluence. Son design pratique et sa simplicité d’utilisation en font un équipement indispensable pour desserts gourmands, milkshakes crémeux et chocolats chauds onctueux.
| Marques |
Gbg |
|---|---|
| Capacité (en L) |
2 |
| Poids (en kg) | |
| Garantie | |
| Matériau | |
| Tension (en V) |
230V (Monophasé) |
| Profondeur (en mm) |
450 |
| Hauteur (en mm) |
530 |
| Largeur (en mm) | |
| Éclairage intérieur | |
| Tropicalisé | |
| Serrure | |
| Puissance (en w) |
400 |
A client that's unhappy for a reason is a problem, a client that's unhappy though he or her can't quite put a finger on it is worse. Chances are there wasn't collaboration, communication, and checkpoints, there wasn't a process agreed upon or specified with the granularity required.
It's content strategy gone awry right from the start. Forswearing the use of Lorem Ipsum wouldn't have helped, won't help now. It's like saying you're a bad designer, use less bold text, don't use italics in every other paragraph. True enough, but that's not all that it takes to get things back on track.
If that's what you think how bout the other way around? How can you evaluate content without design? No typography, no colors, no layout, no styles, all those things that convey the important signals that go beyond the mere textual, hierarchies of information, weight, emphasis, oblique stresses, priorities, all those subtle cues that also have visual and emotional appeal to the reader. Rigid proponents of content strategy may shun the use of dummy copy but then designers might want to ask them to provide style sheets with the copy decks they supply that are in tune with the design direction they require.
A client that's unhappy for a reason is a problem, a client that's unhappy though he or her can't quite put a finger on it is worse. Chances are there wasn't collaboration, communication, and checkpoints, there wasn't a process agreed upon or specified with the granularity required.
It's content strategy gone awry right from the start. Forswearing the use of Lorem Ipsum wouldn't have helped, won't help now. It's like saying you're a bad designer, use less bold text, don't use italics in every other paragraph. True enough, but that's not all that it takes to get things back on track.
If that's what you think how bout the other way around? How can you evaluate content without design? No typography, no colors, no layout, no styles, all those things that convey the important signals that go beyond the mere textual, hierarchies of information, weight, emphasis, oblique stresses, priorities, all those subtle cues that also have visual and emotional appeal to the reader. Rigid proponents of content strategy may shun the use of dummy copy but then designers might want to ask them to provide style sheets with the copy decks they supply that are in tune with the design direction they require.
A client that's unhappy for a reason is a problem, a client that's unhappy though he or her can't quite put a finger on it is worse. Chances are there wasn't collaboration, communication, and checkpoints, there wasn't a process agreed upon or specified with the granularity required.
It's content strategy gone awry right from the start. Forswearing the use of Lorem Ipsum wouldn't have helped, won't help now. It's like saying you're a bad designer, use less bold text, don't use italics in every other paragraph. True enough, but that's not all that it takes to get things back on track.
A client that's unhappy for a reason is a problem, a client that's unhappy though he or her can't quite put a finger on it is worse. Chances are there wasn't collaboration, communication, and checkpoints, there wasn't a process agreed upon or specified with the granularity required.
It's content strategy gone awry right from the start. Forswearing the use of Lorem Ipsum wouldn't have helped, won't help now. It's like saying you're a bad designer, use less bold text, don't use italics in every other paragraph. True enough, but that's not all that it takes to get things back on track.
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