Délai de livraison
2 à 5 jours ouvrés selon disponibilité
Gratuit
Livraison offerte
Dès 300€ HT sur toute la France métropolitaine
2-3 jours
Gratuit
DHL Courier delivery
Le coursier DHL effectuera la livraison à l'adresse indiquée.
2-3 jours
Gratuit
Garantie 1 an
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Retours gratuits
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Modes de paiement :
Le déshydrateur alimentaire SousVideTools® à 10 plateaux allie robustesse, performance et simplicité d’utilisation pour répondre aux exigences des professionnels. Sa structure élégante en acier inoxydable garantit une grande résistance à un usage intensif en cuisine, en laboratoire ou en atelier de transformation alimentaire, tout en s’intégrant parfaitement dans un environnement professionnel.
Grâce à son système de déshydratation à basse température, ce déshydrateur professionnel préserve les vitamines, minéraux et enzymes naturellement présents dans les aliments. En éliminant l’humidité, il limite efficacement le développement des bactéries, levures et moisissures, prolongeant ainsi la durée de conservation sans ajout de conservateurs.
Équipé d’un élément chauffant puissant de 1 000 W et de ventilateurs silencieux, l’appareil assure une circulation uniforme de l’air chaud. Résultat : un séchage régulier sur l’ensemble des plateaux, sans avoir besoin de les intervertir pendant le cycle.
Thermostat réglable de 35 °C à 75 °C par paliers de 5 °C
Minuterie programmable jusqu’à 24 heures par incréments de 30 minutes
Commande simple avec interrupteur marche/arrêt et écran tactile capacitif
Porte en verre trempé permettant de contrôler le séchage sans perte de chaleur
Avec une surface totale de séchage d’environ 1,5 m² (16 pieds carrés), ce modèle offre une capacité idéale pour produire en quantité :
Bœuf séché
Fruits et légumes déshydratés
Granola et mélanges céréaliers
Chips de légumes (kale, betterave, patate douce)
Pâtes de fruits et snacks artisanaux
Les dix plateaux amovibles (395 x 380 mm) facilitent le chargement, le stockage séparé des ingrédients et le nettoyage. Un bac de récupération amovible simplifie encore davantage l’entretien quotidien.
Dimensions : L 417 x P 535 x H 430 mm
| Marques |
SousVideTools |
|---|---|
| Poids (en kg) | |
| Garantie | |
| Matériau | |
| Couleur | |
| Tension (en V) |
230V (Monophasé) |
| Profondeur (en mm) |
535 |
| Hauteur (en mm) |
430 |
| Puissance (en w) |
1000 |
A client that's unhappy for a reason is a problem, a client that's unhappy though he or her can't quite put a finger on it is worse. Chances are there wasn't collaboration, communication, and checkpoints, there wasn't a process agreed upon or specified with the granularity required.
It's content strategy gone awry right from the start. Forswearing the use of Lorem Ipsum wouldn't have helped, won't help now. It's like saying you're a bad designer, use less bold text, don't use italics in every other paragraph. True enough, but that's not all that it takes to get things back on track.
If that's what you think how bout the other way around? How can you evaluate content without design? No typography, no colors, no layout, no styles, all those things that convey the important signals that go beyond the mere textual, hierarchies of information, weight, emphasis, oblique stresses, priorities, all those subtle cues that also have visual and emotional appeal to the reader. Rigid proponents of content strategy may shun the use of dummy copy but then designers might want to ask them to provide style sheets with the copy decks they supply that are in tune with the design direction they require.
A client that's unhappy for a reason is a problem, a client that's unhappy though he or her can't quite put a finger on it is worse. Chances are there wasn't collaboration, communication, and checkpoints, there wasn't a process agreed upon or specified with the granularity required.
It's content strategy gone awry right from the start. Forswearing the use of Lorem Ipsum wouldn't have helped, won't help now. It's like saying you're a bad designer, use less bold text, don't use italics in every other paragraph. True enough, but that's not all that it takes to get things back on track.
If that's what you think how bout the other way around? How can you evaluate content without design? No typography, no colors, no layout, no styles, all those things that convey the important signals that go beyond the mere textual, hierarchies of information, weight, emphasis, oblique stresses, priorities, all those subtle cues that also have visual and emotional appeal to the reader. Rigid proponents of content strategy may shun the use of dummy copy but then designers might want to ask them to provide style sheets with the copy decks they supply that are in tune with the design direction they require.
A client that's unhappy for a reason is a problem, a client that's unhappy though he or her can't quite put a finger on it is worse. Chances are there wasn't collaboration, communication, and checkpoints, there wasn't a process agreed upon or specified with the granularity required.
It's content strategy gone awry right from the start. Forswearing the use of Lorem Ipsum wouldn't have helped, won't help now. It's like saying you're a bad designer, use less bold text, don't use italics in every other paragraph. True enough, but that's not all that it takes to get things back on track.
A client that's unhappy for a reason is a problem, a client that's unhappy though he or her can't quite put a finger on it is worse. Chances are there wasn't collaboration, communication, and checkpoints, there wasn't a process agreed upon or specified with the granularity required.
It's content strategy gone awry right from the start. Forswearing the use of Lorem Ipsum wouldn't have helped, won't help now. It's like saying you're a bad designer, use less bold text, don't use italics in every other paragraph. True enough, but that's not all that it takes to get things back on track.
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