Délai de livraison
2 à 5 jours ouvrés selon disponibilité
Gratuit
Livraison offerte
Dès 300€ HT sur toute la France métropolitaine
2-3 jours
Gratuit
DHL Courier delivery
Le coursier DHL effectuera la livraison à l'adresse indiquée.
2-3 jours
Gratuit
Garantie 1 an
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Retours gratuits
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Modes de paiement :
La saladette réfrigérée 8x GN 1/3, conçue pour les cuisines professionnelles s’adresse aux restaurateurs, traiteurs, pizzerias, sandwicheries et cuisines collectives recherchant une solution pour le maintien au froid des ingrédients prêts à l’emploi.
Entièrement réalisée en acier inoxydable, aussi bien à l’intérieur qu’à l’extérieur, cette saladette à poser garantit une hygiène irréprochable, conforme aux exigences HACCP, une résistance élevée à la corrosion, aux chocs, et un nettoyage simple et rapide.
Son format compact et linéaire permet une intégration parfaite sur un plan de travail existant ou au-dessus d’un meuble bas.
Cette saladette est conçue pour accueillir 8 bacs gastronormes GN 1/3 d’une hauteur de 150 mm, offrant une capacité idéale pour les ingrédients de pizza, les garnitures froides et préparations fraîches.
La saladette réfrigérée Mastro fonctionne sur une plage de température de +2°C à +8°C, parfaitement adaptée à la conservation des denrées alimentaires sensibles.
Le thermostat numérique permet un réglage précis et un contrôle fiable de la température, indispensable pour la sécurité alimentaire.
Pensée pour un usage quotidien intensif, cette saladette est équipée de pieds réglables, facilitant la mise à niveau sur tout type de sol.
| Marques |
Mastro |
|---|---|
| Poids (en kg) | |
| Garantie | |
| Matériau | |
| Couleur | |
| Type de froid |
Statique |
| Type de dégivrage | |
| Tension (en V) |
230V (Monophasé) |
| Profondeur (en mm) |
395 |
| Hauteur (en mm) |
440 |
| Largeur (en mm) | |
| Type de gaz réfrigérant | |
| Plage de température (en °C) | |
| Tropicalisé | |
| Puissance (en w) |
135 |
A client that's unhappy for a reason is a problem, a client that's unhappy though he or her can't quite put a finger on it is worse. Chances are there wasn't collaboration, communication, and checkpoints, there wasn't a process agreed upon or specified with the granularity required.
It's content strategy gone awry right from the start. Forswearing the use of Lorem Ipsum wouldn't have helped, won't help now. It's like saying you're a bad designer, use less bold text, don't use italics in every other paragraph. True enough, but that's not all that it takes to get things back on track.
If that's what you think how bout the other way around? How can you evaluate content without design? No typography, no colors, no layout, no styles, all those things that convey the important signals that go beyond the mere textual, hierarchies of information, weight, emphasis, oblique stresses, priorities, all those subtle cues that also have visual and emotional appeal to the reader. Rigid proponents of content strategy may shun the use of dummy copy but then designers might want to ask them to provide style sheets with the copy decks they supply that are in tune with the design direction they require.
A client that's unhappy for a reason is a problem, a client that's unhappy though he or her can't quite put a finger on it is worse. Chances are there wasn't collaboration, communication, and checkpoints, there wasn't a process agreed upon or specified with the granularity required.
It's content strategy gone awry right from the start. Forswearing the use of Lorem Ipsum wouldn't have helped, won't help now. It's like saying you're a bad designer, use less bold text, don't use italics in every other paragraph. True enough, but that's not all that it takes to get things back on track.
If that's what you think how bout the other way around? How can you evaluate content without design? No typography, no colors, no layout, no styles, all those things that convey the important signals that go beyond the mere textual, hierarchies of information, weight, emphasis, oblique stresses, priorities, all those subtle cues that also have visual and emotional appeal to the reader. Rigid proponents of content strategy may shun the use of dummy copy but then designers might want to ask them to provide style sheets with the copy decks they supply that are in tune with the design direction they require.
A client that's unhappy for a reason is a problem, a client that's unhappy though he or her can't quite put a finger on it is worse. Chances are there wasn't collaboration, communication, and checkpoints, there wasn't a process agreed upon or specified with the granularity required.
It's content strategy gone awry right from the start. Forswearing the use of Lorem Ipsum wouldn't have helped, won't help now. It's like saying you're a bad designer, use less bold text, don't use italics in every other paragraph. True enough, but that's not all that it takes to get things back on track.
A client that's unhappy for a reason is a problem, a client that's unhappy though he or her can't quite put a finger on it is worse. Chances are there wasn't collaboration, communication, and checkpoints, there wasn't a process agreed upon or specified with the granularity required.
It's content strategy gone awry right from the start. Forswearing the use of Lorem Ipsum wouldn't have helped, won't help now. It's like saying you're a bad designer, use less bold text, don't use italics in every other paragraph. True enough, but that's not all that it takes to get things back on track.
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