Référence :
DB104

Chariot Electrique Chauffant 16 GN – 228 Litres – Cambro

6,017.57  HT
7,221.08  TTC

  • Délai de livraison

2 à 5 jours ouvrés selon disponibilité

Gratuit

  • Livraison offerte

Dès 300€ HT sur toute la France métropolitaine

2-3 jours

Gratuit

  • DHL Courier delivery

Le coursier DHL effectuera la livraison à l'adresse indiquée.

2-3 jours

Gratuit

  • Garantie 1 an

Plus de détails

  • Retours gratuits

Plus de détails

 

Modes de paiement :

Description

Assurant la sécurité des températures des aliments, le transporteur chauffant UPCH8002UK401 de Cambro est idéal pour transporter et conserver des aliments chauds tout en permettant un accès fréquent. Le transporteur de nourriture isolé utilise des chauffages à faible consommation d’énergie dans les portes, ce qui permet de garder les aliments à la température idéale tout en restant frais au toucher de l’extérieur. Le porte-plateau possède toutes les caractéristiques que l’on est en droit d’attendre d’un transporteur de denrées alimentaires de qualité professionnelle et plus encore, notamment des poignées moulées, une unité de chauffage non corrosive, un thermomètre intégré, un bouchon de ventilation et une isolation en mousse épaisse qui maintient le contenu chaud pendant des heures, même lorsqu’il est débranché. Le temps de récupération est une autre caractéristique qui soutient les spécifications élevées de cette boîte de transport de nourriture chauffée. Après avoir laissé la porte ouverte pendant 30 secondes, la boîte ne prend que 3 minutes pour retrouver sa température. Le porte-plateau permet également de respecter le système HACCP en maintenant des températures de nourriture sûres et chaudes. L’extérieur en polyéthylène résistant ne s’écaille pas, ne rouille pas et est facile à nettoyer, ce qui vous permet de respecter les normes de sécurité et d’hygiène les plus strictes.

Caractéristiques:

  • Marque: Cambro
  • Capacité: 228 L
  • Dimensions: 1375(H) x 730(L) x 847(P) mm
  • Matériel: Polyéthylène
  • Plage de Température: 120 °C
  • Poids: 88,1 kg
  • Numéro d’article Cambro : UPCH16002UK401
  • Maintient les aliments entre 65°C et 74°C
  • Répond aux normes de sécurité alimentaire et les garantit
  • Maintient l’humidité tout en empêchant la cuisson supplémentaire
  • L’extérieur en polyuréthane durable reste froid

Fiche technique

Avis clients

Questions fréquentes

Quels sont les délais de livraison ?

A client that's unhappy for a reason is a problem, a client that's unhappy though he or her can't quite put a finger on it is worse. Chances are there wasn't collaboration, communication, and checkpoints, there wasn't a process agreed upon or specified with the granularity required.

It's content strategy gone awry right from the start. Forswearing the use of Lorem Ipsum wouldn't have helped, won't help now. It's like saying you're a bad designer, use less bold text, don't use italics in every other paragraph. True enough, but that's not all that it takes to get things back on track.

Comment se passe l'installation ?

If that's what you think how bout the other way around? How can you evaluate content without design? No typography, no colors, no layout, no styles, all those things that convey the important signals that go beyond the mere textual, hierarchies of information, weight, emphasis, oblique stresses, priorities, all those subtle cues that also have visual and emotional appeal to the reader. Rigid proponents of content strategy may shun the use of dummy copy but then designers might want to ask them to provide style sheets with the copy decks they supply that are in tune with the design direction they require.

Quelles sont les conditions de garantie ?

A client that's unhappy for a reason is a problem, a client that's unhappy though he or her can't quite put a finger on it is worse. Chances are there wasn't collaboration, communication, and checkpoints, there wasn't a process agreed upon or specified with the granularity required.

It's content strategy gone awry right from the start. Forswearing the use of Lorem Ipsum wouldn't have helped, won't help now. It's like saying you're a bad designer, use less bold text, don't use italics in every other paragraph. True enough, but that's not all that it takes to get things back on track.

Comment contacter le SAV ?

If that's what you think how bout the other way around? How can you evaluate content without design? No typography, no colors, no layout, no styles, all those things that convey the important signals that go beyond the mere textual, hierarchies of information, weight, emphasis, oblique stresses, priorities, all those subtle cues that also have visual and emotional appeal to the reader. Rigid proponents of content strategy may shun the use of dummy copy but then designers might want to ask them to provide style sheets with the copy decks they supply that are in tune with the design direction they require.

Ce produit est-il adapté à un usage professionnel intensif ?

A client that's unhappy for a reason is a problem, a client that's unhappy though he or her can't quite put a finger on it is worse. Chances are there wasn't collaboration, communication, and checkpoints, there wasn't a process agreed upon or specified with the granularity required.

It's content strategy gone awry right from the start. Forswearing the use of Lorem Ipsum wouldn't have helped, won't help now. It's like saying you're a bad designer, use less bold text, don't use italics in every other paragraph. True enough, but that's not all that it takes to get things back on track.

Puis-je retourner le produit si je ne suis pas satisfait ?

A client that's unhappy for a reason is a problem, a client that's unhappy though he or her can't quite put a finger on it is worse. Chances are there wasn't collaboration, communication, and checkpoints, there wasn't a process agreed upon or specified with the granularity required.

It's content strategy gone awry right from the start. Forswearing the use of Lorem Ipsum wouldn't have helped, won't help now. It's like saying you're a bad designer, use less bold text, don't use italics in every other paragraph. True enough, but that's not all that it takes to get things back on track.